
Okay so I was able to get a couple nice deer for the freezer. Now I want to have some specialty stuff made. Anybody recommend a southern MI processor or meat place makes the best venison HOT STICKS? A friend gave me some hot sticks that I ate on the stand on the opener and I was in heaven. I might have to make a whole deer into hot sticks if the price is right!
"God made Man. Samuel Colt made men equal."
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There is only one place on this planet that is worth getting your hotsticks done at. DUBLIN!!!!! Go no where else or you will be sorry.